In the bustling streets of Johor Bahru, Sin Katong Rice Dumpling stands as a culinary beacon, preserving the art of traditional bak chang (rice dumpling) making since 1997. This eatery isn’t just a place to dine; it’s a journey through the rich tapestry of culinary history, where each dumpling is a story of tradition, taste, and emotion.
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At here, you are greeted with a variety of over ten scrumptious dumpling flavors. The menu features crowd favorites like the Five Spice Salted Egg Dumpling, Nonya Dumpling, Mung Bean Dumpling, and Spicy Dried Shrimp Dumpling. Each dumpling is generously filled, striking a perfect balance between the heartiness of the filling and the tender, well-cooked glutinous rice. The prices, starting from RM6, ensure that the traditional delicacies are accessible without compromising quality or authenticity.
This “Emperor Dumpling” is not just a dish, but a culinary masterpiece, blending tradition with luxury. Its rich ingredients, including double yolks, Chinese sausages, and roast pork, create a symphony of flavors that perfectly encapsulate the spirit of the Dragon Boat Festival. The eatery’s dedication to crafting this exquisite dumpling annually transforms it into a highly anticipated event, attracting food enthusiasts eager to partake in this unique gastronomic celebration that honors cultural heritage and culinary artistry.
Sin Katong Rice Dumpling is more than a dining spot; it’s a living testament to culture and heritage. Sharing these traditional dumplings with family and friends is like engaging in a profound conversation with history and culture.
If you’re in Johor Bahru, don’t miss the opportunity to experience this unforgettable taste and cultural journey. Sin Katong Rice Dumpling beckons you to indulge in their unique charm and partake in a culinary exploration that resonates with the history and tradition of the region.
Shop Gallery
【 Sin Katong Rice Dumpling 】
Hours : 8am – 6pm
Address : 33, Jalan Dedap 21, Johor Jaya, 81100 Johor Bahru, Johor
Phone :+60197154175
